A truly unique experience awaits guests for the MoonFlower experience at Sagaya. Seasonal dishes featuring top quality wagyu beef from Saga, combined with an interactive digital art installation from art collective teamLab. teamLab's philosophy of breaching the boundaries of art, science, and technology, complements the precision and creativity of chef Tadano, and are encapsulated by exquisite Japanese ceramics on which the meals are served on. 

FEATURED WINES

2008 Michel Genet Biographie

2005 Dujac Gevrey Chambertin

1995 Alain Hudelot Noellat Clos Vougeot

1995 Pontet Canet

1998 Paul Jaboulet Aîné Hermitage La Chapelle 

2013 Frederic Cossard Nuits Saint Georges 1er Les Damodes